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  • Monthly Archives: May 2016

Coole Swan

Cocktails Masterclass In 2008 an idea was formed to create a Premium Irish Cream Liqueur. The aim was simple: to make the world’s most delicious tasting cream liqueur. The finest Single Malt Irish Whiskey, sourced from one of Ireland’s oldest distilleries, was selected and blended with real white Belgian chocolate and fresh, natural Dairy Cream…

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Donegal Brewing Company

Live Craft Beer Demonstration Dicey Reillys Brendan O’Reilly is one of the most dynamic figures in the world of Irish pubs, off licences and craft brewing. Not content to simply run a truly fine pub in Ballyshannon, he has taken the wine shop at Dicey Reilly’s from its opening status of offering “Liebfraumilch, Blue Nun…

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Georóid Lynch

Georóid Lynch The Olde Post Inn “My Gluten Free Kitchen”   In 2002 Gearóid Lynch and his wife Tara purchased the historic post-house building in Cloverhill, Co Cavan and lovingly restored it to its original charm.  Together, they run The Olde Post Inn alongside their dedicated team and it has become an award winning food…

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Comedy Cookery Theatre

Sunday 26th August 2018 at 5:00 pm Frank and Joe’s Comedy Cookery Show Chef Joe Shannon, TV3 Ireland AM, Ocean FM, Executive chef Radisson Blu Hotel and Spa, Sligo Everything in the culinary world that you most probably don’t need to know!!  Hilarious side splitting comedy. Special guests from the world of politics and entertainment….

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Chris Sandford

Founder of the Culinary Ability Awards Chris Sandford originally from Scotland, spent 21 years in Ireland. A professional chef for over 30 years, Chris has competed from an early age at many national and international events with continued success. Chris has also worked in a variety of quality establishments in Scotland, Canada, Japan, Ireland, Germany,…

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